An elegant ripe Shiraz  style with blackberry  fruit and vanillin oak, hand crafted  into a soft easy drinking style with soft tannins and ripe dark fruit flavours.  Produced from Organic Shiraz (certified by NASAA) grown in the Mount Lofty Ranges region with the added bonus of no preservatives.

Available in Dan Murphy’s Australia Wide

Vegan Friendly

4.5 stars Wine State Magazine -Australian Organic Wine Awards 2020 and Best Value Award 2020